| Title | : | The Medieval Kitchen |
| Author | : | |
| ISBN | : | 1861899084 |
| Format | : | Hardcover |
| Number of Pages | : | 230 |
We don t usually think of haute cuisine when we think of the Middle Ages But while the poor did eat a lot of vegetables, porridge, and bread, the medieval palate was far diverse than commonly assumed Meat, including beef, mutton, deer, and rabbit, turned on spits over crackling fires, and the rich showed off their prosperity by serving peacock and wild boar at banqu We don t usually think of haute cuisine when we think of the Middle Ages But while the poor did eat a lot of vegetab...
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